Cite
ASSESSMENT OF THE PRODUCTION POTENTIAL OF VALUABLE COMPOUNDS WITH ANTIOXIDANT PROPERTIES OF DIFFERENT GREEN MICROALGAE.
MLA
Ivanova, J., et al. “Assessment of the Production Potential of Valuable Compounds with Antioxidant Properties of Different Green Microalgae.” Oxidation Communications, vol. 44, no. 1, Jan. 2021, pp. 27–33. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=149752234&authtype=sso&custid=ns315887.
APA
Ivanova, J., Kabaivanova, L., & Vasileva, I. (2021). Assessment of the Production Potential of Valuable Compounds with Antioxidant Properties of Different Green Microalgae. Oxidation Communications, 44(1), 27–33.
Chicago
Ivanova, J., L. Kabaivanova, and I. Vasileva. 2021. “Assessment of the Production Potential of Valuable Compounds with Antioxidant Properties of Different Green Microalgae.” Oxidation Communications 44 (1): 27–33. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=149752234&authtype=sso&custid=ns315887.