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DE NADA: The reinvention of the downtown staple is very, very welcome.

Authors :
AHUJA, AKSHAY
Source :
Cincinnati Magazine; Feb2021, Vol. 54 Issue 5, p85-86, 3p
Publication Year :
2021

Abstract

The article discusses the things that has gone wrong with the fraught Nada moment sort out which dish belongs to who, what part of the order didn't go through, what sides and sauces. Topics include the views of Chef/Owner David Falk's, on the same; and the new Nada, launched a fresh menu and a new online ordering system in September.

Details

Language :
English
ISSN :
07468210
Volume :
54
Issue :
5
Database :
Complementary Index
Journal :
Cincinnati Magazine
Publication Type :
Periodical
Accession number :
148421586