Research of Malting Procedures for Winter Hard Wheat Varieties—Part II.

MLA

Krstanović, Vinko, et al. “Research of Malting Procedures for Winter Hard Wheat Varieties—Part II.” Foods, vol. 10, no. 1, Jan. 2021, p. 147. EBSCOhost, https://doi.org/10.3390/foods10010147.

APA

Krstanović, V., Habschied, K., & Mastanjević, K. (2021). Research of Malting Procedures for Winter Hard Wheat Varieties—Part II. Foods, 10(1), 147. https://doi.org/10.3390/foods10010147

Chicago

Krstanović, Vinko, Kristina Habschied, and Krešimir Mastanjević. 2021. “Research of Malting Procedures for Winter Hard Wheat Varieties—Part II.” Foods 10 (1): 147. doi:10.3390/foods10010147.