A nuclear-localized cysteine desulfhydrase plays a role in fruit ripening in tomato.

MLA

Hu, Kang-Di, et al. “A Nuclear-Localized Cysteine Desulfhydrase Plays a Role in Fruit Ripening in Tomato.” Horticulture Research, vol. 7, no. 1, Dec. 2020, pp. 1–13. EBSCOhost, https://doi.org/10.1038/s41438-020-00439-1.

APA

Hu, K.-D., Zhang, X.-Y., Yao, G.-F., Rong, Y.-L., Ding, C., Tang, J., Yang, F., Huang, Z.-Q., Xu, Z.-M., Chen, X.-Y., Li, Y.-H., Hu, L.-Y., & Zhang, H. (2020). A nuclear-localized cysteine desulfhydrase plays a role in fruit ripening in tomato. Horticulture Research, 7(1), 1–13. https://doi.org/10.1038/s41438-020-00439-1

Chicago

Hu, Kang-Di, Xiao-Yue Zhang, Gai-Fang Yao, Yu-Lei Rong, Chen Ding, Jun Tang, Feng Yang, et al. 2020. “A Nuclear-Localized Cysteine Desulfhydrase Plays a Role in Fruit Ripening in Tomato.” Horticulture Research 7 (1): 1–13. doi:10.1038/s41438-020-00439-1.