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Poly(acrylamide/vinylsulfonic acid) hydrogel for invertase immobilization.

Authors :
Öztop, Hesna N.
Akyildiz, Furkan
Saraydin, Dursun
Source :
Microscopy Research & Technique; Dec2020, Vol. 83 Issue 12, p1487-1498, 12p
Publication Year :
2020

Abstract

Poly (acrylamide/vinylsulfonic acid) PA/VSA and poly (acrylamide) PA hydrogels were prepared by free radical polymerization in the presence of a crosslinker, to be used as a support for the invertase enzyme. Spectrophotometric, thermal analysis methods, swelling, and diffusion experiments were used for the characterization of hydrogels. SEM images show that the hydrogels have a smooth, homogeneous, highly porous and spongy morphology. The swelling of PA/VSA was higher than that of PA in water. The diffusion of water within the hydrogel was found to be non‐Fickian. Invertase was immobilized onto PA and PA/VSA (immobilized invertases named PA‐I and PA/VSA‐I, respectively). The optimum pH values were found to be; 5.0, 3.0, and 3.0 for free invertase, PA‐I, and PA/VSA‐I, respectively. The optimum temperature values were 40°C, 50°C, and 60°C for free invertase, PA‐I and PA/VSA‐I respectively. Michaelis Constant, Km; for free invertase and PA‐I and PA/VSA‐I were found to be 11.80, 21.40, and 18.42 mM, respectively. Maximum reaction rate; Vmax value for free invertase and PA‐I and PA/VSA‐I were found to be 7.46 μmol min−1, 5.91 μmol min−1, and 6.35 μmol min−1, respectively. PA/VSA‐I showed excellent thermal, operational, storage, and pH stability. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
1059910X
Volume :
83
Issue :
12
Database :
Complementary Index
Journal :
Microscopy Research & Technique
Publication Type :
Academic Journal
Accession number :
147151834
Full Text :
https://doi.org/10.1002/jemt.23542