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Design Modification of Ice-Cream Cone to Control Ink Migration and Crimping.
- Source :
- Journal of Packaging Technology & Research; 2020, Vol. 4 Issue 3, p247-252, 6p
- Publication Year :
- 2020
Details
- Language :
- English
- ISSN :
- 25201034
- Volume :
- 4
- Issue :
- 3
- Database :
- Complementary Index
- Journal :
- Journal of Packaging Technology & Research
- Publication Type :
- Academic Journal
- Accession number :
- 147104064
- Full Text :
- https://doi.org/10.1007/s41783-020-00100-1