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Yeşil çay ekstresinin soğuk muhafaza koşullarında depolanan levrek (Dicentrarchus labrax) filetolarında kaliteye etkisi.

Authors :
Duman, Elifcan
Altınelataman, Can
Source :
Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS) / Su Ürünleri Dergisi; 2020, Vol. 37 Issue 3, p229-236, 8p
Publication Year :
2020

Abstract

<i>Copyright of Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS) / Su Ürünleri Dergisi is the property of Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS) / Su Urunleri Dergisi and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Turkish
ISSN :
13001590
Volume :
37
Issue :
3
Database :
Complementary Index
Journal :
Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS) / Su Ürünleri Dergisi
Publication Type :
Academic Journal
Accession number :
146740480
Full Text :
https://doi.org/10.12714/egejfas.37.3.04