Cite
Do health programmes within the New Zealand food industry influence the work environment for employees?
MLA
Roy, Rajshri, et al. “Do Health Programmes within the New Zealand Food Industry Influence the Work Environment for Employees?” Health Promotion International, vol. 35, no. 5, Oct. 2020, pp. 892–906. EBSCOhost, https://doi.org/10.1093/heapro/daz079.
APA
Roy, R., Styles, T. W., & Braakhuis, A. (2020). Do health programmes within the New Zealand food industry influence the work environment for employees? Health Promotion International, 35(5), 892–906. https://doi.org/10.1093/heapro/daz079
Chicago
Roy, Rajshri, Teri Winona Styles, and Andrea Braakhuis. 2020. “Do Health Programmes within the New Zealand Food Industry Influence the Work Environment for Employees?” Health Promotion International 35 (5): 892–906. doi:10.1093/heapro/daz079.