Back to Search
Start Over
Tolminc Cheese Scuffles behind Closed Doors.
- Source :
- Palaver; 2020, Vol. 9 Issue 2, p209-223, 15p
- Publication Year :
- 2020
-
Abstract
- The article gives a historical overview of cheese production and labelling of Tolminc cheese in the upper Soča valley in the Julian Alps (Slovenia). Three distinct approaches to Tolminc cheese are described: Tolminc cheese with Protected Designation of Origin, Tolminc cheese with a collective trademark, and non-certified and unregistered Tolminc-like cheese. [ABSTRACT FROM AUTHOR]
- Subjects :
- TRADEMARKS
VALLEYS
LABELS
Subjects
Details
- Language :
- Spanish
- ISSN :
- 22804250
- Volume :
- 9
- Issue :
- 2
- Database :
- Complementary Index
- Journal :
- Palaver
- Publication Type :
- Academic Journal
- Accession number :
- 146420861
- Full Text :
- https://doi.org/10.1285/i22804250v9i2p209