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基于菌株水平肠道内植物乳杆菌定性定量 研究方法的建立.

Authors :
姜帅铭
马臣臣
游政凯
张家超
Source :
Shipin Kexue/ Food Science; 2020, Vol. 41 Issue 14, p82-87, 6p
Publication Year :
2020

Abstract

<i>Copyright of Shipin Kexue/ Food Science is the property of Food Science Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10026630
Volume :
41
Issue :
14
Database :
Complementary Index
Journal :
Shipin Kexue/ Food Science
Publication Type :
Academic Journal
Accession number :
145685203
Full Text :
https://doi.org/10.7506/spkx1002-6630-20190625-311