Effects of Different Temperature and Time Durations of Virus Inactivation on Results of Real-time Fluorescence PCR Testing of COVID-19 Viruses.

MLA

Wu, Ze-gang, et al. “Effects of Different Temperature and Time Durations of Virus Inactivation on Results of Real-Time Fluorescence PCR Testing of COVID-19 Viruses.” Current Medical Science, vol. 40, no. 4, Aug. 2020, pp. 614–17. EBSCOhost, https://doi.org/10.1007/s11596-020-2224-y.

APA

Wu, Z., Zheng, H., Gu, J., Li, F., Lv, R., Deng, Y., Xu, W., & Tong, Y. (2020). Effects of Different Temperature and Time Durations of Virus Inactivation on Results of Real-time Fluorescence PCR Testing of COVID-19 Viruses. Current Medical Science, 40(4), 614–617. https://doi.org/10.1007/s11596-020-2224-y

Chicago

Wu, Ze-gang, Hong-yun Zheng, Jian Gu, Feng Li, Rui-long Lv, Ya-yun Deng, Wan-zhou Xu, and Yong-qmg Tong. 2020. “Effects of Different Temperature and Time Durations of Virus Inactivation on Results of Real-Time Fluorescence PCR Testing of COVID-19 Viruses.” Current Medical Science 40 (4): 614–17. doi:10.1007/s11596-020-2224-y.