Development of a Surfactant-Containing Process to Improve the Removal Efficiency of Phenol and Control the Molecular Weight of Synthetic Phenolic Polymers Using Horseradish Peroxidase in an Aqueous System.

MLA

Yao, Chao-Ling, et al. “Development of a Surfactant-Containing Process to Improve the Removal Efficiency of Phenol and Control the Molecular Weight of Synthetic Phenolic Polymers Using Horseradish Peroxidase in an Aqueous System.” Applied Biochemistry & Biotechnology, vol. 191, no. 1, May 2020, pp. 45–58. EBSCOhost, https://doi.org/10.1007/s12010-020-03245-6.

APA

Yao, C.-L., Lin, C.-C., Chu, I.-M., & Lai, Y.-T. (2020). Development of a Surfactant-Containing Process to Improve the Removal Efficiency of Phenol and Control the Molecular Weight of Synthetic Phenolic Polymers Using Horseradish Peroxidase in an Aqueous System. Applied Biochemistry & Biotechnology, 191(1), 45–58. https://doi.org/10.1007/s12010-020-03245-6

Chicago

Yao, Chao-Ling, Che-Chi Lin, I-Ming Chu, and Yi-Ting Lai. 2020. “Development of a Surfactant-Containing Process to Improve the Removal Efficiency of Phenol and Control the Molecular Weight of Synthetic Phenolic Polymers Using Horseradish Peroxidase in an Aqueous System.” Applied Biochemistry & Biotechnology 191 (1): 45–58. doi:10.1007/s12010-020-03245-6.