Pea (Pisum sativum l.) Plant Shapes Its Rhizosphere Microbiome for Nutrient Uptake and Stress Amelioration in Acidic Soils of the North-East Region of India.

MLA

Chaudhari, Diptaraj, et al. “Pea (Pisum Sativum l.) Plant Shapes Its Rhizosphere Microbiome for Nutrient Uptake and Stress Amelioration in Acidic Soils of the North-East Region of India.” Frontiers in Microbiology, vol. 11, June 2020, pp. 1–15. EBSCOhost, https://doi.org/10.3389/fmicb.2020.00968.

APA

Chaudhari, D., Rangappa, K., Das, A., Layek, J., Basavaraj, S., Kandpal, B. K., Shouche, Y., & Rahi, P. (2020). Pea (Pisum sativum l.) Plant Shapes Its Rhizosphere Microbiome for Nutrient Uptake and Stress Amelioration in Acidic Soils of the North-East Region of India. Frontiers in Microbiology, 11, 1–15. https://doi.org/10.3389/fmicb.2020.00968

Chicago

Chaudhari, Diptaraj, Krishnappa Rangappa, Anup Das, Jayanta Layek, Savita Basavaraj, Basant Kumar Kandpal, Yogesh Shouche, and Praveen Rahi. 2020. “Pea (Pisum Sativum l.) Plant Shapes Its Rhizosphere Microbiome for Nutrient Uptake and Stress Amelioration in Acidic Soils of the North-East Region of India.” Frontiers in Microbiology 11 (June): 1–15. doi:10.3389/fmicb.2020.00968.