Association of dietary intake of milk and dairy products with blood concentrations of insulin-like growth factor 1 (IGF-1) in Bavarian adults.

MLA

Romo Ventura, Eugenia, et al. “Association of Dietary Intake of Milk and Dairy Products with Blood Concentrations of Insulin-like Growth Factor 1 (IGF-1) in Bavarian Adults.” European Journal of Nutrition, vol. 59, no. 4, June 2020, pp. 1413–20. EBSCOhost, https://doi.org/10.1007/s00394-019-01994-7.

APA

Romo Ventura, E., Konigorski, S., Rohrmann, S., Schneider, H., Stalla, G. K., Pischon, T., Linseisen, J., & Nimptsch, K. (2020). Association of dietary intake of milk and dairy products with blood concentrations of insulin-like growth factor 1 (IGF-1) in Bavarian adults. European Journal of Nutrition, 59(4), 1413–1420. https://doi.org/10.1007/s00394-019-01994-7

Chicago

Romo Ventura, Eugenia, Stefan Konigorski, Sabine Rohrmann, Harald Schneider, Guenter K. Stalla, Tobias Pischon, Jakob Linseisen, and Katharina Nimptsch. 2020. “Association of Dietary Intake of Milk and Dairy Products with Blood Concentrations of Insulin-like Growth Factor 1 (IGF-1) in Bavarian Adults.” European Journal of Nutrition 59 (4): 1413–20. doi:10.1007/s00394-019-01994-7.