Nutrition interventions implemented in hospital to lower risk of sarcopenia in older adults: A systematic review of randomised controlled trials.

MLA

Rus, Grace E., et al. “Nutrition Interventions Implemented in Hospital to Lower Risk of Sarcopenia in Older Adults: A Systematic Review of Randomised Controlled Trials.” Nutrition & Dietetics, vol. 77, no. 1, Feb. 2020, pp. 90–102. EBSCOhost, https://doi.org/10.1111/1747-0080.12608.

APA

Rus, G. E., Porter, J., Brunton, A., Crocker, M., Kotsimbos, Z., Percic, J., Polzella, L., Willet, N., & Huggins, C. E. (2020). Nutrition interventions implemented in hospital to lower risk of sarcopenia in older adults: A systematic review of randomised controlled trials. Nutrition & Dietetics, 77(1), 90–102. https://doi.org/10.1111/1747-0080.12608

Chicago

Rus, Grace E., Judi Porter, Alexandra Brunton, Meghan Crocker, Zoe Kotsimbos, Jessica Percic, Louise Polzella, Natasha Willet, and Catherine E. Huggins. 2020. “Nutrition Interventions Implemented in Hospital to Lower Risk of Sarcopenia in Older Adults: A Systematic Review of Randomised Controlled Trials.” Nutrition & Dietetics 77 (1): 90–102. doi:10.1111/1747-0080.12608.