Effects of oregano essential oil (Origanum syriacum L.) on performance, egg quality, intestinal morphology and oxidative stress in laying hens.

MLA

Gul, M., et al. “Effects of Oregano Essential Oil (Origanum Syriacum L.) on Performance, Egg Quality, Intestinal Morphology and Oxidative Stress in Laying Hens.” European Poultry Science / Archiv Für Geflügelkunde, vol. 83, no. 290, Dec. 2019, pp. 1–15. EBSCOhost, https://doi.org/10.1399/eps.2019.290.

APA

Gul, M., Yilmaz, E., Yildirim, B. A., Sezmis, G., Kaya, A., Timurkaan, S., Onel, S. E., & Tekce, E. (2019). Effects of oregano essential oil (Origanum syriacum L.) on performance, egg quality, intestinal morphology and oxidative stress in laying hens. European Poultry Science / Archiv Für Geflügelkunde, 83(290), 1–15. https://doi.org/10.1399/eps.2019.290

Chicago

Gul, M., E. Yilmaz, B. A. Yildirim, G. Sezmis, A. Kaya, S. Timurkaan, S. E. Onel, and E. Tekce. 2019. “Effects of Oregano Essential Oil (Origanum Syriacum L.) on Performance, Egg Quality, Intestinal Morphology and Oxidative Stress in Laying Hens.” European Poultry Science / Archiv Für Geflügelkunde 83 (290): 1–15. doi:10.1399/eps.2019.290.