Cite
小麦麸质蛋白相关性疾病的研究进展.
MLA
闫丛阳, and 周 霖. “小麦麸质蛋白相关性疾病的研究进展. (Chinese).” Journal of Food Safety & Quality, vol. 10, no. 7, Apr. 2019, pp. 1776–81. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=139054950&authtype=sso&custid=ns315887.
APA
闫丛阳, & 周 霖. (2019). 小麦麸质蛋白相关性疾病的研究进展. (Chinese). Journal of Food Safety & Quality, 10(7), 1776–1781.
Chicago
闫丛阳, and 周 霖. 2019. “小麦麸质蛋白相关性疾病的研究进展. (Chinese).” Journal of Food Safety & Quality 10 (7): 1776–81. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=139054950&authtype=sso&custid=ns315887.