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Use of different types of extracts as biostimulators in organic agriculture.
- Source :
- Acta Agriculturae Serbica; 2019, Vol. 24 Issue 47, p27-39, 13p
- Publication Year :
- 2019
-
Abstract
- <i>Copyright of Acta Agriculturae Serbica is the property of University of Kragujevac, Faculty of Agronomy and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- STINGING nettle
COMMON yarrow
EXTRACTS
PHENOLS
ANTHOCYANINS
AGRICULTURE
Subjects
Details
- Language :
- English
- ISSN :
- 03549542
- Volume :
- 24
- Issue :
- 47
- Database :
- Complementary Index
- Journal :
- Acta Agriculturae Serbica
- Publication Type :
- Academic Journal
- Accession number :
- 138683772
- Full Text :
- https://doi.org/10.5937/AASer1947027D