Cite
Assignment of the disulphide bonds in the sweet-tasting protein thaumatin I.
MLA
Van Der Wel, Henk, et al. “Assignment of the Disulphide Bonds in the Sweet-Tasting Protein Thaumatin I.” European Journal of Biochemistry, vol. 144, no. 1, Oct. 1984, pp. 41–45. EBSCOhost, https://doi.org/10.1111/j.1432-1033.1984.tb08428.x.
APA
Van Der Wel, H., Iyengar, R. B., Van Brouwershaven, J., Van Wassenaar, P. D., Bel, W. J., & Van der Ouderaa, F. J. G. (1984). Assignment of the disulphide bonds in the sweet-tasting protein thaumatin I. European Journal of Biochemistry, 144(1), 41–45. https://doi.org/10.1111/j.1432-1033.1984.tb08428.x
Chicago
Van Der Wel, Henk, Ramanuya B. Iyengar, Johan Van Brouwershaven, Pieter D. Van Wassenaar, Wim J. Bel, and Frans J. G. Van der Ouderaa. 1984. “Assignment of the Disulphide Bonds in the Sweet-Tasting Protein Thaumatin I.” European Journal of Biochemistry 144 (1): 41–45. doi:10.1111/j.1432-1033.1984.tb08428.x.