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不同灌水量对干旱区枸杞水分利用效率及产量和品质的影响.

Authors :
郑国保
张彦红
张源沛
李苗
魏彦宏
Source :
Xinjiang Agricultural Sciences; 2018, Vol. 55 Issue 12, p2212-2219, 8p
Publication Year :
2018

Abstract

<i>Copyright of Xinjiang Agricultural Sciences is the property of Xinjiang Agricultural Sciences Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10014330
Volume :
55
Issue :
12
Database :
Complementary Index
Journal :
Xinjiang Agricultural Sciences
Publication Type :
Academic Journal
Accession number :
136514479
Full Text :
https://doi.org/10.6048/j.issn.1001-4330.2018.12.007