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Assessment of the chemical and trace metal composition of dried cassava products from Nigeria.

Authors :
Abass, A. B.
Awoyale, W.
Alamu, E. O.
Source :
Quality Assurance & Safety of Crops & Foods; 2019, Vol. 11 Issue 1, p43-52, 10p
Publication Year :
2019

Details

Language :
English
ISSN :
17578361
Volume :
11
Issue :
1
Database :
Complementary Index
Journal :
Quality Assurance & Safety of Crops & Foods
Publication Type :
Academic Journal
Accession number :
136375425
Full Text :
https://doi.org/10.3920/QAS2018.1273