Back to Search Start Over

Southern Discomfort: Restoring the Nutritional Value of Soul Food Cooking.

Authors :
Sherman, Shantella Y.
Source :
Washington Informer; 12/13/2018, Vol. 54 Issue 9, pHS-10-HS-10, 2/3p
Publication Year :
2018

Abstract

The article discusses a study on the nutritional value of Southern and soul food cooking. It references a study by researchers from the University of Alabama in Birmingham, published in the "Journal of the American Medical Association." It examined the link of Southern and soul food to the increased development of chronic health conditions in African Americans, including high blood pressure.

Details

Language :
English
ISSN :
07419414
Volume :
54
Issue :
9
Database :
Complementary Index
Journal :
Washington Informer
Publication Type :
News
Accession number :
133740768