Immunohistochemistry by anti-cleaved-Lamin A: an improved approach to tackle the misuse of glucocorticoids in cattle.

MLA

Zanardello, Claudia, et al. “Immunohistochemistry by Anti-Cleaved-Lamin A: An Improved Approach to Tackle the Misuse of Glucocorticoids in Cattle.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 35, no. 11, Nov. 2018, pp. 2120–27. EBSCOhost, https://doi.org/10.1080/19440049.2018.1503422.

APA

Zanardello, C., Mutinelli, F., Vascellari, M., Pezzolato, M., Botta, M., Baioni, E., Bozzetta, E., & Capello, K. (2018). Immunohistochemistry by anti-cleaved-Lamin A: an improved approach to tackle the misuse of glucocorticoids in cattle. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 35(11), 2120–2127. https://doi.org/10.1080/19440049.2018.1503422

Chicago

Zanardello, Claudia, Franco Mutinelli, Marta Vascellari, Marzia Pezzolato, Mario Botta, Elisa Baioni, Elena Bozzetta, and Katia Capello. 2018. “Immunohistochemistry by Anti-Cleaved-Lamin A: An Improved Approach to Tackle the Misuse of Glucocorticoids in Cattle.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 35 (11): 2120–27. doi:10.1080/19440049.2018.1503422.