Cite
Novel Angiotensin‐Converting Enzyme Inhibitory Peptides Derived from Oncorhynchus mykiss Nebulin: Virtual Screening and In Silico Molecular Docking Study.
MLA
Yu, Zhipeng, et al. “Novel Angiotensin‐Converting Enzyme Inhibitory Peptides Derived from Oncorhynchus Mykiss Nebulin: Virtual Screening and In Silico Molecular Docking Study.” Journal of Food Science (John Wiley & Sons, Inc.), vol. 83, no. 9, Sept. 2018, pp. 2375–83. EBSCOhost, https://doi.org/10.1111/1750-3841.14299.
APA
Yu, Z., Fan, Y., Zhao, W., Ding, L., Li, J., & Liu, J. (2018). Novel Angiotensin‐Converting Enzyme Inhibitory Peptides Derived from Oncorhynchus mykiss Nebulin: Virtual Screening and In Silico Molecular Docking Study. Journal of Food Science (John Wiley & Sons, Inc.), 83(9), 2375–2383. https://doi.org/10.1111/1750-3841.14299
Chicago
Yu, Zhipeng, Yue Fan, Wenzhu Zhao, Long Ding, Jianrong Li, and Jingbo Liu. 2018. “Novel Angiotensin‐Converting Enzyme Inhibitory Peptides Derived from Oncorhynchus Mykiss Nebulin: Virtual Screening and In Silico Molecular Docking Study.” Journal of Food Science (John Wiley & Sons, Inc.) 83 (9): 2375–83. doi:10.1111/1750-3841.14299.