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电感耦合等离子体质谱法测定葡萄中铅含量的不确定度评估.

Authors :
帕尔哈提·克依木
华震宇
张红艳
王贤
刘河疆
Source :
Food Research & Development; apr2018, Vol. 39 Issue 7, p131-135, 5p
Publication Year :
2018

Abstract

<i>Copyright of Food Research & Development is the property of Food Research & Development Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10056521
Volume :
39
Issue :
7
Database :
Complementary Index
Journal :
Food Research & Development
Publication Type :
Academic Journal
Accession number :
131013395
Full Text :
https://doi.org/10.3969/j.issn.1005-6521.2018.07.023