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Carcass and meat traits of different Iberian pig genotypes fed in a traditional extensive system.

Authors :
Izquierdo, M.
Hernández-García, F. I.
Lopez-Parra, M.
Del Rosario, A. I.
Montero, A.
Pérez, M. A.
García-Gudiño, J.
García-Rubio, L.
Garrido, N.
Source :
Archivos de Zootecnia; 2018, Issue Supp1, p201-204, 4p
Publication Year :
2018

Abstract

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Details

Language :
English
ISSN :
00040592
Issue :
Supp1
Database :
Complementary Index
Journal :
Archivos de Zootecnia
Publication Type :
Academic Journal
Accession number :
130405142