Cite
From lesser‐known to super vegetables: the growing profile of African traditional leafy vegetables in promoting food security and wellness.
MLA
Aworh, Ogugua C. “From Lesser‐known to Super Vegetables: The Growing Profile of African Traditional Leafy Vegetables in Promoting Food Security and Wellness.” Journal of the Science of Food & Agriculture, vol. 98, no. 10, Aug. 2018, pp. 3609–13. EBSCOhost, https://doi.org/10.1002/jsfa.8902.
APA
Aworh, O. C. (2018). From lesser‐known to super vegetables: the growing profile of African traditional leafy vegetables in promoting food security and wellness. Journal of the Science of Food & Agriculture, 98(10), 3609–3613. https://doi.org/10.1002/jsfa.8902
Chicago
Aworh, Ogugua C. 2018. “From Lesser‐known to Super Vegetables: The Growing Profile of African Traditional Leafy Vegetables in Promoting Food Security and Wellness.” Journal of the Science of Food & Agriculture 98 (10): 3609–13. doi:10.1002/jsfa.8902.