Three new flavanoids from artificially induced dragon's blood of Dracaena cambodiana.

MLA

Li, Fei-Xiang, et al. “Three New Flavanoids from Artificially Induced Dragon’s Blood of Dracaena Cambodiana.” Journal of Asian Natural Products Research, vol. 20, no. 1, Jan. 2018, pp. 55–61. EBSCOhost, https://doi.org/10.1080/10286020.2017.1322583.

APA

Li, F.-X., Wang, H., Gai, C.-J., Chen, H.-Q., Li, W., Mei, W.-L., & Dai, H.-F. (2018). Three new flavanoids from artificially induced dragon’s blood of Dracaena cambodiana. Journal of Asian Natural Products Research, 20(1), 55–61. https://doi.org/10.1080/10286020.2017.1322583

Chicago

Li, Fei-Xiang, Hui Wang, Cui-Juan Gai, Hui-Qin Chen, Wei Li, Wen-Li Mei, and Hao-Fu Dai. 2018. “Three New Flavanoids from Artificially Induced Dragon’s Blood of Dracaena Cambodiana.” Journal of Asian Natural Products Research 20 (1): 55–61. doi:10.1080/10286020.2017.1322583.