Appraisal of purple coneflower (Echinacea purpurea) extract on production performance, internal organs, and gut microflora of japanese quail.

MLA

Seifi, Saeed, et al. “Appraisal of Purple Coneflower (Echinacea Purpurea) Extract on Production Performance, Internal Organs, and Gut Microflora of Japanese Quail.” Acta Scientiarum: Animal Sciences, vol. 40, no. 1, Jan. 2018, pp. 1–6. EBSCOhost, https://doi.org/10.4025/actascianimsci.v40i1.37230.

APA

Seifi, S., Khoshbakht, R., Hajati, H., & Gilani, A. (2018). Appraisal of purple coneflower (Echinacea purpurea) extract on production performance, internal organs, and gut microflora of japanese quail. Acta Scientiarum: Animal Sciences, 40(1), 1–6. https://doi.org/10.4025/actascianimsci.v40i1.37230

Chicago

Seifi, Saeed, Rahem Khoshbakht, Hosna Hajati, and Ali Gilani. 2018. “Appraisal of Purple Coneflower (Echinacea Purpurea) Extract on Production Performance, Internal Organs, and Gut Microflora of Japanese Quail.” Acta Scientiarum: Animal Sciences 40 (1): 1–6. doi:10.4025/actascianimsci.v40i1.37230.