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Proteomics and Peptidomics as Tools for Detection of Food Contamination by Bacteria.

Source :
Advances in Food Diagnostics (9781119105886); 2017, p97-137, 41p
Publication Year :
2017

Details

Language :
English
ISBNs :
9781119105886
Database :
Complementary Index
Journal :
Advances in Food Diagnostics (9781119105886)
Publication Type :
Book
Accession number :
125452806
Full Text :
https://doi.org/10.1002/9781119105916.ch4