Possible benefits of tomato juice consumption: a pilot study on irradiated human lymphocytes from healthy donors.

MLA

Ayumi Nakamura, et al. “Possible Benefits of Tomato Juice Consumption: A Pilot Study on Irradiated Human Lymphocytes from Healthy Donors.” Nutrition Journal, vol. 16, May 2017, pp. 1–11. EBSCOhost, https://doi.org/10.1186/s12937-017-0248-3.

APA

Ayumi Nakamura, Chieko Itaki, Ayako Saito, Toko Yonezawa, Koichi Aizawa, Ayumi Hirai, Hiroyuki Suganuma, Tomisato Miura, Yasushi Mariya, Haghdoost, S., Nakamura, A., Itaki, C., Saito, A., Yonezawa, T., Aizawa, K., Hirai, A., Suganuma, H., Miura, T., & Mariya, Y. (2017). Possible benefits of tomato juice consumption: a pilot study on irradiated human lymphocytes from healthy donors. Nutrition Journal, 16, 1–11. https://doi.org/10.1186/s12937-017-0248-3

Chicago

Ayumi Nakamura, Chieko Itaki, Ayako Saito, Toko Yonezawa, Koichi Aizawa, Ayumi Hirai, Hiroyuki Suganuma, et al. 2017. “Possible Benefits of Tomato Juice Consumption: A Pilot Study on Irradiated Human Lymphocytes from Healthy Donors.” Nutrition Journal 16 (May): 1–11. doi:10.1186/s12937-017-0248-3.