Detection of Salmonella Serotypes by Overnight Incubation of Entire Broiler Carcass.

MLA

Berrang, M. E., et al. “Detection of Salmonella Serotypes by Overnight Incubation of Entire Broiler Carcass.” Journal of Food Safety, vol. 37, no. 2, May 2017, p. n/a-N.PAG. EBSCOhost, https://doi.org/10.1111/jfs.12298.

APA

Berrang, M. E., Cox, N. A., Cosby, D. E., Frye, J. G., & Jackson, C. R. (2017). Detection of Salmonella Serotypes by Overnight Incubation of Entire Broiler Carcass. Journal of Food Safety, 37(2), n/a-N.PAG. https://doi.org/10.1111/jfs.12298

Chicago

Berrang, M. E., N. A. Cox, D. E. Cosby, J. G. Frye, and C. R. Jackson. 2017. “Detection of Salmonella Serotypes by Overnight Incubation of Entire Broiler Carcass.” Journal of Food Safety 37 (2): n/a-N.PAG. doi:10.1111/jfs.12298.