Effect of oil droplet size on the oxidative stability of spray-dried flaxseed oil powders.

MLA

Shiga, Hirokazu, et al. “Effect of Oil Droplet Size on the Oxidative Stability of Spray-Dried Flaxseed Oil Powders.” Bioscience, Biotechnology & Biochemistry, vol. 81, no. 4, Apr. 2017, pp. 698–704. EBSCOhost, https://doi.org/10.1080/09168451.2017.1281720.

APA

Shiga, H., Loon Neoh, T., Ninomiya, A., Adachi, S., Yoshii, H., Pasten, I. L., & Adachi, S. (2017). Effect of oil droplet size on the oxidative stability of spray-dried flaxseed oil powders. Bioscience, Biotechnology & Biochemistry, 81(4), 698–704. https://doi.org/10.1080/09168451.2017.1281720

Chicago

Shiga, Hirokazu, Tze Loon Neoh, Ai Ninomiya, Sae Adachi, Hidefumi Yoshii, Ignacio Lopez Pasten, and Shuji Adachi. 2017. “Effect of Oil Droplet Size on the Oxidative Stability of Spray-Dried Flaxseed Oil Powders.” Bioscience, Biotechnology & Biochemistry 81 (4): 698–704. doi:10.1080/09168451.2017.1281720.