Back to Search
Start Over
Dietary intake and prospective changes in cardiometabolic risk factors in children and youth.
- Source :
- Applied Physiology, Nutrition & Metabolism; 2017, Vol. 42 Issue 1, p39-45, 7p, 2 Charts
- Publication Year :
- 2017
-
Abstract
- <i>Copyright of Applied Physiology, Nutrition & Metabolism is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- OBESITY risk factors
AGE distribution
BLOOD pressure
CARDIOVASCULAR diseases risk factors
CHI-squared test
FAT content of food
SODIUM content of food
FOOD habits
INGESTION
LONGITUDINAL method
PROBABILITY theory
REGRESSION analysis
RESEARCH funding
SEX distribution
T-test (Statistics)
BODY mass index
DATA analysis software
WAIST circumference
DESCRIPTIVE statistics
MANN Whitney U Test
DIETARY sucrose
Subjects
Details
- Language :
- English
- ISSN :
- 17155312
- Volume :
- 42
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Applied Physiology, Nutrition & Metabolism
- Publication Type :
- Academic Journal
- Accession number :
- 120570326
- Full Text :
- https://doi.org/10.1139/apnm-2016-0215