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A new anti-proliferative acylated flavonol glycoside from Fuzhuan brick-tea.

Authors :
Tian, Yong-Zhen
Liu, Xiao
Liu, Wen
Wang, Wei-Yun
Long, Yan-Hua
Zhang, Liang
Xu, Yan
Bao, Guan-Hu
Wan, Xiao-Chun
Ling, Tie-Jun
Source :
Natural Product Research; Dec2016, Vol. 30 Issue 23, p2637-2641, 5p
Publication Year :
2016

Abstract

Fuzhuan brick-tea (FBT) is unique for a fungal fermentation stage in its manufacture process and is classified in dark tea. A new acylated flavonol glycoside, kaempferol 3-O-[E-p-coumaroyl-(→2)][α-l-arabinopyranosyl-(1→3)][α-l-rhamnopyranosyl(1→6)]-β-d-glucopyranoside, which was trivially named as camellikaempferoside A (1), was isolated from FBT along with camelliquercetiside C (2). Their structures were unambiguously elucidated by combination of spectroscopic and chemical methods. Compound 1 showed anti-proliferative activity against MCF-7 and MDA–MB-231 cells with IC<subscript>50</subscript> values of 7.83 and 19.16 μM, respectively. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
14786419
Volume :
30
Issue :
23
Database :
Complementary Index
Journal :
Natural Product Research
Publication Type :
Academic Journal
Accession number :
119092916
Full Text :
https://doi.org/10.1080/14786419.2015.1136911