Cite
Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits.
MLA
Zhanwu Dai, et al. “Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits.” Frontiers in Plant Science, May 2016, pp. 1–12. EBSCOhost, https://doi.org/10.3389/fpls.2016.00649.
APA
Zhanwu Dai, Huan Wu, Baldazzi, V., van Leeuwen, C., Bertin, N., Gautier, H., Benhong Wu, Duchêne, E., Gomès, E., Delrot, S., Lescourret, F., Génard, M., Li-Qing Chen, & Katari, M. S. (2016). Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits. Frontiers in Plant Science, 1–12. https://doi.org/10.3389/fpls.2016.00649
Chicago
Zhanwu Dai, Huan Wu, Valentina Baldazzi, Cornelis van Leeuwen, Nadia Bertin, Hélène Gautier, Benhong Wu, et al. 2016. “Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits.” Frontiers in Plant Science, May, 1–12. doi:10.3389/fpls.2016.00649.