Cite
Inhibitory effects of butyl alcohol extract of Baitouweng decoction on virulence factors of Candida tropicalis.
MLA
YAN Gui-ming, et al. “Inhibitory Effects of Butyl Alcohol Extract of Baitouweng Decoction on Virulence Factors of Candida Tropicalis. (English).” China Journal of Chinese Materia Medica, vol. 40, no. 12, June 2015, pp. 2396–402. EBSCOhost, https://doi.org/10.4268/cjcmm20151226.
APA
YAN Gui-ming, ZHANG Meng-xiang, XIA Dan, LU Ke-qiao, SHAO Jing, WANG Tian-ming, & WANG Chang-zhong. (2015). Inhibitory effects of butyl alcohol extract of Baitouweng decoction on virulence factors of Candida tropicalis. (English). China Journal of Chinese Materia Medica, 40(12), 2396–2402. https://doi.org/10.4268/cjcmm20151226
Chicago
YAN Gui-ming, ZHANG Meng-xiang, XIA Dan, LU Ke-qiao, SHAO Jing, WANG Tian-ming, and WANG Chang-zhong. 2015. “Inhibitory Effects of Butyl Alcohol Extract of Baitouweng Decoction on Virulence Factors of Candida Tropicalis. (English).” China Journal of Chinese Materia Medica 40 (12): 2396–2402. doi:10.4268/cjcmm20151226.