Isolation and identification of chemical constituents from the bacterium Bacillus sp. and their nematicidal activities.

MLA

Zeng, Liming, et al. “Isolation and Identification of Chemical Constituents from the Bacterium Bacillus Sp. and Their Nematicidal Activities.” Journal of Basic Microbiology, vol. 55, no. 10, Oct. 2015, pp. 1239–44. EBSCOhost, https://doi.org/10.1002/jobm.201400798.

APA

Zeng, L., Jin, H., Lu, D., Yang, X., Pan, L., Cui, H., He, X., Qiu, H., & Qin, B. (2015). Isolation and identification of chemical constituents from the bacterium Bacillus sp. and their nematicidal activities. Journal of Basic Microbiology, 55(10), 1239–1244. https://doi.org/10.1002/jobm.201400798

Chicago

Zeng, Liming, Hui Jin, Dengxue Lu, Xiaoyan Yang, Le Pan, Haiyan Cui, Xiaofeng He, Hongdeng Qiu, and Bo Qin. 2015. “Isolation and Identification of Chemical Constituents from the Bacterium Bacillus Sp. and Their Nematicidal Activities.” Journal of Basic Microbiology 55 (10): 1239–44. doi:10.1002/jobm.201400798.