Back to Search Start Over

HDL Cholesterol and Risk of Type 2 Diabetes: A Mendelian Randomization Study.

Authors :
Haase, Christiane L.
Tybjærg-Hansen, Anne
Nordestgaard, Børge G.
Frikke-Schmidt, Ruth
Source :
Diabetes; Sep2015, Vol. 64 Issue 9, p3328-3333, 6p, 1 Diagram, 3 Graphs
Publication Year :
2015

Abstract

Observationally, low levels of HDL cholesterol are consistently associated with increased risk of type 2 diabetes. Therefore, plasma HDL cholesterol increasing has been suggested as a novel therapeutic option to reduce the risk of type 2 diabetes. Whether levels of HDL cholesterol are causally associated with type 2 diabetes is unknown. In a prospective study of the general population (n = 47,627), we tested whether HDL cholesterol-related genetic variants were associated with low HDL cholesterol levels and, in turn, with an increased risk of type 2 diabetes. HDL cholesterol-decreasing gene scores and allele numbers associated with up to -13 and -20% reductions in HDL cholesterol levels. The corresponding theoretically predicted hazard ratios for type 2 diabetes were 1.44 (95% CI 1.38-1.52) and 1.77 (1.61-1.95), whereas the genetic estimates were nonsignificant. Genetic risk ratios for type 2 diabetes for a 0.2 mmol/L reduction in HDL cholesterol were 0.91 (0.75-1.09) and 0.93 (0.78-1.11) for HDL cholesterol-decreasing gene scores and allele numbers, respectively, compared with the corresponding observational hazard ratio of 1.37 (1.32-1.42). In conclusion, genetically reduced HDL cholesterol does not associate with increased risk of type 2 diabetes, suggesting that the corresponding observational association is due to confounding and/or reverse causation. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00121797
Volume :
64
Issue :
9
Database :
Complementary Index
Journal :
Diabetes
Publication Type :
Academic Journal
Accession number :
109144170
Full Text :
https://doi.org/10.2337/db14-1603