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LOCALIZACIÓN INDUSTRIAL Y JERARQUÍA URBANA: LA ELABORACIÓN DE ALIMENTOS Y BEBIDAS EN LAS REGIONES INTERIORES DE ESPAÑA.

Authors :
Sánchez Hernández, José Luis
Llorente Pinto, José Manuel
González, Valeriano Rodero
Alonso Santos, José Luis
Source :
Revista de Estudios Andaluces; 2015, Issue 32, p108-133, 26p
Publication Year :
2015

Abstract

<i>Copyright of Revista de Estudios Andaluces is the property of Revista de Estudios Andaluces and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Spanish
ISSN :
02128594
Issue :
32
Database :
Complementary Index
Journal :
Revista de Estudios Andaluces
Publication Type :
Academic Journal
Accession number :
108545838
Full Text :
https://doi.org/10.12795/rea.2015.i32.05