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Role of olive oil and monounsaturated fatty acids in mitochondrial oxidative stress and aging.

Authors :
Quiles JL
Barja G
Battino M
Mataix J
Solfrizzi V
Source :
Nutrition Reviews; 2006 Oct, Vol. 64 Issue 10 Part 2, pS31-9, 1p
Publication Year :
2006

Details

Language :
English
ISSN :
00296643
Volume :
64
Issue :
10 Part 2
Database :
Complementary Index
Journal :
Nutrition Reviews
Publication Type :
Academic Journal
Accession number :
106203245
Full Text :
https://doi.org/10.1301/nr.2006.oct.s31-s39