Gastroprotective effect of Serjania erecta Radlk (Sapindaceae): involvement of sensory neurons, endogenous nonprotein sulfhydryls, and nitric oxide.

MLA

Arruda APC, et al. “Gastroprotective Effect of Serjania Erecta Radlk (Sapindaceae): Involvement of Sensory Neurons, Endogenous Nonprotein Sulfhydryls, and Nitric Oxide.” Journal of Medicinal Food, vol. 12, no. 6, Dec. 2009, pp. 1411–15. EBSCOhost, https://doi.org/10.1089/jmf.2008.0269.

APA

Arruda APC, Coelho RG, Honda NK, Ferrazoli C, Pott A, & Hiruma-Lima CA. (2009). Gastroprotective effect of Serjania erecta Radlk (Sapindaceae): involvement of sensory neurons, endogenous nonprotein sulfhydryls, and nitric oxide. Journal of Medicinal Food, 12(6), 1411–1415. https://doi.org/10.1089/jmf.2008.0269

Chicago

Arruda APC, Coelho RG, Honda NK, Ferrazoli C, Pott A, and Hiruma-Lima CA. 2009. “Gastroprotective Effect of Serjania Erecta Radlk (Sapindaceae): Involvement of Sensory Neurons, Endogenous Nonprotein Sulfhydryls, and Nitric Oxide.” Journal of Medicinal Food 12 (6): 1411–15. doi:10.1089/jmf.2008.0269.