Improvement of reproducibility and sensitivity by reducing matrix effect in micellar electrokinetic chromatography for determination of amino acids in turtle jelly.

Details

Language :

English

ISSN :

01730835

Volume :

36

Issue :

9/10

Database :

Complementary Index

Journal :

Electrophoresis

Publication Type :

Academic Journal

Accession number :

102643477

Full Text :

https://doi.org/10.1002/elps.201400533