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The North American Beef and Cattle Trade with Great Britain, 1870-1914.
- Source :
- Economic History Review; Aug71, Vol. 24 Issue 3, p430, 15p
- Publication Year :
- 1971
-
Abstract
- Focuses on North American beef and cattle trade with Great Britain between 1870 and 1914. Ways to preserve refrigerated meat; Development of a trade both in chilled meat and in live cattle; Importance of the expansion of cattle imports from North America.
- Subjects :
- IMPORTS
CATTLE industry
BEEF
INTERNATIONAL trade
Subjects
Details
- Language :
- English
- ISSN :
- 00130117
- Volume :
- 24
- Issue :
- 3
- Database :
- Complementary Index
- Journal :
- Economic History Review
- Publication Type :
- Academic Journal
- Accession number :
- 10124940
- Full Text :
- https://doi.org/10.2307/2594053