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Metabolic transit of Nε-carboxymethyl-lysine after consumption of AGEs from bread crust.
- Source :
- Food & Function; Jul2013, Vol. 4 Issue 7, p1032-1039, 8p
- Publication Year :
- 2013
Details
- Language :
- English
- ISSN :
- 20426496
- Volume :
- 4
- Issue :
- 7
- Database :
- Complementary Index
- Journal :
- Food & Function
- Publication Type :
- Academic Journal
- Accession number :
- 100920307
- Full Text :
- https://doi.org/10.1039/c3fo30351a