Mitochondrial NADH dehydrogenase activity and ability to tolerate acetaldehyde determine faster ethanol production in Saccharomyces cerevisiae.

MLA

Shankar, C. S., et al. “Mitochondrial NADH Dehydrogenase Activity and Ability to Tolerate Acetaldehyde Determine Faster Ethanol Production in Saccharomyces Cerevisiae.” Biochemistry and Molecular Biology International, vol. 40, no. 1, Sept. 1996, pp. 145–50. EBSCOhost, https://doi.org/10.1080/15216549600201632.

APA

Shankar, C. S., Ahamad, P. Y., Ramakrishnan, M. S., & Umesh-Kumar, S. (1996). Mitochondrial NADH dehydrogenase activity and ability to tolerate acetaldehyde determine faster ethanol production in Saccharomyces cerevisiae. Biochemistry and Molecular Biology International, 40(1), 145–150. https://doi.org/10.1080/15216549600201632

Chicago

Shankar, C S, P Y Ahamad, M S Ramakrishnan, and S Umesh-Kumar. 1996. “Mitochondrial NADH Dehydrogenase Activity and Ability to Tolerate Acetaldehyde Determine Faster Ethanol Production in Saccharomyces Cerevisiae.” Biochemistry and Molecular Biology International 40 (1): 145–50. doi:10.1080/15216549600201632.