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New 2-hydroxy fatty acids in the Caribbean urchin Tripneustes esculentus.
- Source :
-
Journal of natural products [J Nat Prod] 1994 May; Vol. 57 (5), pp. 614-9. - Publication Year :
- 1994
-
Abstract
- The novel alpha-hydroxy fatty acids 2-hydroxy-13-docosenoic acid [1a], 2-hydroxy-14-tricosenoic acid [2a], and 2-hydroxy-15-tetracosenoic acid [3a] were identified in the Caribbean urchin, Tripneustes esculentus. The double-bond positions of the novel alpha-hydroxy fatty acids were determined by derivatization with dimethyl disulfide and shown to correlate with the corresponding non-hydroxylated mono-unsaturated fatty acids, 13-docosenoic acid, 14-tricosenoic acid, and 15-tetracosenoic acid also present in T. esculentus. The total fatty acid composition of the urchins is also reported where cis-5-olefinic fatty acids such as 5,9-octadecadienoic acid and 5,11-eicosadienoic acid were found to predominate in the mixture. Cholesterol was the predominant sterol in T. esculentus.
- Subjects :
- Aldehydes chemistry
Aldehydes isolation & purification
Animals
Cholesterol chemistry
Cholesterol isolation & purification
Chromatography, Thin Layer
Fatty Acids chemistry
Gas Chromatography-Mass Spectrometry
Phospholipids chemistry
Phospholipids isolation & purification
Fatty Acids isolation & purification
Sea Urchins chemistry
Subjects
Details
- Language :
- English
- ISSN :
- 0163-3864
- Volume :
- 57
- Issue :
- 5
- Database :
- MEDLINE
- Journal :
- Journal of natural products
- Publication Type :
- Academic Journal
- Accession number :
- 8064293
- Full Text :
- https://doi.org/10.1021/np50107a008