Back to Search Start Over

Effects of cobalt on in vitro fiber digestion of forages and by-products containing fiber.

Authors :
Hussein HS
Fahey GC Jr
Wolf BW
Berger LL
Source :
Journal of dairy science [J Dairy Sci] 1994 Nov; Vol. 77 (11), pp. 3432-40.
Publication Year :
1994

Abstract

Cobalt glucoheptonate as a source of Co to enhance ruminal fiber digestion was evaluated in two in vitro digestibility experiments. In Experiment 1, Co supplementation (0, 5, and 10 ppm) of five substrates (leaf and stem fractions of alfalfa and orchardgrass hays and ground corn) was evaluated under two dietary conditions (ruminal fluid taken from steers fed alfalfa hay or a high concentrate diet) for 24 or 48 h of fermentation in a 3 x 5 x 2 x 2 factorial arrangement. In Experiment 2, four concentrations of Co (0, 10, 20, and 30 ppm) were added to five substrates (alfalfa hay, orchardgrass hay, corn cobs, recycled newsprint treated with HCl, and cellulose casings) and were incubated with ruminal fluid from steers fed alfalfa hay for 24 or 48 h of fermentation in a 4 x 5 x 2 factorial arrangement. No interactions among treatments were observed for digestibilities of DM, OM, or NDF in both experiments or for VFA concentrations in Experiment 1. Supplementation with Co did not increase digestibilities of DM, OM, or NDF in either experiment or concentrations of VFA in Experiment 1. In Experiment 1, in vitro digestibilities of DM, OM, and NDF were higher for inoculum from steers fed alfalfa versus concentrate. In Experiment 2, digestibilities of DM, OM, and NDF were highest for alfalfa hay and lowest for recycled newsprint treated with HCl. Cobalt concentrations that were above minimum requirements did not improve digestion of DM, OM, or fiber.

Details

Language :
English
ISSN :
0022-0302
Volume :
77
Issue :
11
Database :
MEDLINE
Journal :
Journal of dairy science
Publication Type :
Academic Journal
Accession number :
7814718
Full Text :
https://doi.org/10.3168/jds.S0022-0302(94)77286-6