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Determination of synthetic colours in foods using high-performance liquid chromatography.
- Source :
-
The Analyst [Analyst] 1980 Jun; Vol. 105 (1251), pp. 589-99. - Publication Year :
- 1980
Details
- Language :
- English
- ISSN :
- 0003-2654
- Volume :
- 105
- Issue :
- 1251
- Database :
- MEDLINE
- Journal :
- The Analyst
- Publication Type :
- Academic Journal
- Accession number :
- 7416479
- Full Text :
- https://doi.org/10.1039/an9800500589