Disposition of sulfonamides in food-producing animals. VII. Disposition of sulfathiazole in tissue, urine, and plasma of swine following intravenous administration.

MLA

Bourne, D. W., et al. “Disposition of Sulfonamides in Food-Producing Animals. VII. Disposition of Sulfathiazole in Tissue, Urine, and Plasma of Swine Following Intravenous Administration.” Journal of Pharmacokinetics and Biopharmaceutics, vol. 6, no. 2, Apr. 1978, pp. 123–34. EBSCOhost, https://doi.org/10.1007/BF01117447.

APA

Bourne, D. W., Dittert, L. W., Koritz, G. D., & Bevill, R. F. (1978). Disposition of sulfonamides in food-producing animals. VII. Disposition of sulfathiazole in tissue, urine, and plasma of swine following intravenous administration. Journal of Pharmacokinetics and Biopharmaceutics, 6(2), 123–134. https://doi.org/10.1007/BF01117447

Chicago

Bourne, D W, L W Dittert, G D Koritz, and R F Bevill. 1978. “Disposition of Sulfonamides in Food-Producing Animals. VII. Disposition of Sulfathiazole in Tissue, Urine, and Plasma of Swine Following Intravenous Administration.” Journal of Pharmacokinetics and Biopharmaceutics 6 (2): 123–34. doi:10.1007/BF01117447.